Blueberry Chicken Salad
An easy make ahead lunch!
Prep Time: 25 min
Total Time: 25 Min
Serves: 4
Ingredients
2 cups North Bay Produce Blueberries
1 large rotisserie chicken
1/3 cup red onion, diced
3/4 cup mayonnaise
1/3 cup plain Greek yogurt
1 cup celery, sliced
1/2 cup walnuts, toasted
1 tsp dry mustard powder
salt and pepper to taste
Directions
Step 1.
In a large bowl, de-bone and take skin off chicken. Chop meat into bite sized chunks.
Step 2.
Add red onion, mayonnaise, Greek yogurt, celery and mustard powder. Stir until well combined.
Step 3.
Add salt and pepper to taste, stirring each to combine.
Step 4.
Fold in blueberries and walnuts. Serve chilled.